Bender’s Tavern
2022 Downtown Canton Restaurant Week Menu
$37 per person
Please select 1 item from each course below. Sorry no substitutions
Course 1: Soup/Salad/Appetizer
Hummus Platter marinated feta, cucumber-fennel relish, toasted pita
Smoked Trout cucumber salad
Steamed Maine Mussels thyme butter & crostini
Calamari sweet thai chili glaze
Turtle Soup
Classic Caesar
Benders Tomatoes
Course 2: Entree
Fresh Boston Scrod ala Foley
Glacier Bay Crab Cakes tomato-scallion relish, creole aioli
*Ohio Proud Premium Bone-In Pork Chop
Chicken Marsala
Fonduta Tortellacci basil pomodoro, balsamico
Fresh Walleye Pickerel Camp Kagel Style – $5 supplement
Fresh Halibut ala Foley – $10 supplement
Center-Cut Filet Mignon, 8oz – $15 supplement
Certified Angus Beef Strip Steak, 12oz – $15 supplement
Each entrée includes a choice of Bender fries, baked potato, basmati rice or fresh vegetable
Course 3: Dessert
Jerry’s Famous Mini Sundae
White Chocolate Bread Pudding crème anglaise, candied walnuts
Chocolate Decadence
Key Lime Tart
No alterations or substitutions. Price does not include tax or gratuity.
Menu subject to change
**eating raw or undercooked items may increase your risk for food-born illness