Far Niente Wine Dinner
March 04, 2026 06:30 PM
Wednesday, March 4th at 6:30 PM
$165 per person + tax and tip
Chef Eric Notter and his culinary team are creating a special five-course dinner paired with an outstanding lineup of Far Niente wines.
Welcome Wine
Post & Beam Carneros Chardonnay 2023 (93 pts)
Course One
Far Niente Napa Valley Chardonnay 2023 (93 pts)
Course Two
En Route Russian River Pinot Noir 2023 (93 pts)
Course Three
Nickel & Nickel Sullenger Vineyard, Oakville Cabernet Sauvignon 2022 (94 pts)
Course Four (Side-by-Side):
Far Niente Napa Valley Cabernet Sauvignon 2022 (96 pts)
Far Niente Napa Valley Cave Collection Cabernet Sauvignon 2018 (95 pts)
Course Five
Far Niente Dolce Late Harvest 2019
Menu details coming soon.
Reservations are required — please call 330-453-8424 to reserve your seat.
A credit card is required to secure your reservation.
We look forward to hosting you!
*Please let us know if you have any dietary restrictions, and we will try to accommodate each course.