Located in the historic district of downtown Canton, Bender’s Tavern offers its customers an elegant, relaxing atmosphere where one can enjoy fine food and wine. Bender’s has been satisfying customers with culinary classics, drink and hospitality since 1902. Today, we continue our long tradition by offering only the highest quality seafood fresh from Foley Fish in Boston, Mass.
If you are looking for beef, Bender’s Tavern consistently serves only the top quality beef. Known nationally for the extensive and moderately priced wine list, owner Jerry Jacob’s forty years of experience tasting and selecting wines will certainly impress your palate.
We pride ourselves on serving seasonal culinary delights and fine wines. Please stop by and see us! For reservations please call 330-453-8424 or click on the tab above to make a reservation online! Reservations of 13 people or more, may be required to pay a $100 deposit. Loss of deposit will occur only if your party does not show up or gross number of attendance is less than 90% of guaranteed final head count.
Owner: Jon Jacob
General Manager: Jon Jacob
Chef: Ryan McCauley
Credit Cards: American Express, Diners Club, Discover, Mastercard, Visa
Reservations: Recommended. Use the tab at the top of this page.
Dress Code: None/Business Casual
Private Dining: Available by reservation.
Handicap Access: (National Historic Registry Building) We are not ADA compliant. Please call and we will do our best to accommodate your needs. We are able to have wheel chairs access the Court Street side door
Parking: Across Court Ave. (Easily Accessible) Owned by APMCO Parking
Dinner time parking is free in Lot after 4:00 Court & 2nd South
Parking Meters available in front of building $1.00 per hour (no need to pay after 4:00 PM)
(Lunch time a fee maybe charge see below)
Bender’s Lunch Parking Policy:
With purchase over $22-FREE Parking;
$1.50 CREDIT W/$12-$22
Please give your ticket to your server for validation!