Located in the historic district of downtown Canton, Bender’s Tavern offers its customers an elegant, relaxing atmosphere where one can enjoy fine food and wine. Bender’s has been satisfying customers with culinary classics, drink and hospitality since 1902. Today, we continue our long tradition by offering only the highest quality seafood fresh from Foley Fish in Boston, Mass.
If you are looking for beef, Bender’s Tavern consistently serves only the top quality beef. Known nationally for the extensive and moderately priced wine list, owner Jon Jacob years of experience tasting and selecting wines will certainly impress your palate.
We pride ourselves on serving seasonal culinary delights and fine wines. Please stop by and see us! For reservations please call 330-453-8424 or click on the tab above to make a reservation online! Reservations of 13 people or more, may be required to pay a $100 deposit. Loss of deposit will occur only if your party does not show up or gross number of attendance is less than 90% of guaranteed final head count.
Owner: Jon Jacob
General Manager: Jon Jacob
Executive Chef: Eric Notter
Credit Cards: American Express, Diners Club, Discover, Mastercard, Visa
Reservations: Recommended. Use the tab at the top of this page.
Dress Code: Business Casual/Formal
Private Dining: Available by reservation.
No Handicap Access: (National Historic Registry Building) We are not ADA compliant. Please call and we will do our best to accommodate your needs. We are able to have wheel chairs access the Court Street side door
Parking: Parking lot adjacent to the restaurant is available for free parking after 4:00 PM. We do not own the lot or manage it. Parking during lunch hours is PAY TO PARK. Please see signs posted to pay at kiosk or via text. Parking is only free in the lot AFTER 4:00 PM for Bender’s Tavern customers only.
Parking Meters available in front of building $1.00 per hour (no need to pay after 4:00 PM all thru downtown area)
Bender’s Tavern Customers: What You Need to Know About Surcharging
Dear Valued Customers,
At Bender’s Tavern, we deeply value your patronage and are committed to transparency in all our dealings. As part of our ongoing effort to provide exceptional service and maintain the quality you expect, we want to inform you about an important change regarding credit card payments.
Due to the increasing costs imposed by credit card companies, as well as expenses related to Toast POS and essential restaurant services, we find it necessary to implement a 3% surcharge on credit card transactions, effective August 1st, 2024. This surcharge applies solely to payments made using credit cards, and we assure you that debit card transactions and cash remain unaffected.
We understand the impact of this change and want to clarify a few key points:
- Reason for the Surcharge: The decision to introduce a surcharge is driven by the rising operational costs associated with credit card processing fees and essential restaurant services.
- Transparency: It is important to us that you are fully informed about this adjustment. The 3% surcharge will be clearly disclosed on your bill at the time of payment.
- Alternative Payment Options: We continue to accept debit cards, cash, and other payment methods without any additional charges. This provides you with flexibility in how you choose to settle your bill.
- Commitment to Service: Despite this necessary change, our commitment to providing exceptional food, service, and atmosphere remains unchanged. Your satisfaction is our priority, and we appreciate your understanding and continued support.
We value your loyalty and trust in Bender’s Tavern. If you have any questions or require further clarification regarding this adjustment, please do not hesitate to reach out to our team. We are here to assist you and ensure your dining experience with us exceeds your expectations.
Thank you for your understanding and continued patronage.
Warm regards,
Jonathan Jacob
Owner
Bender’s Tavern